Sesame Crumbed Fish with Nectarine RelishIngredientsserves 4
600g white fish fillets
3 Tbs plain flour 1 Tbs milk 1 large egg 1 ½ cups multigrain breadcrumbs ¼ cup sesame seeds 1 Tbs olive oil 3-4 ripe (or over ripe) nectarines* 2 Tbs balsamic vinegar Method
Other IdeasWhen nectarines are not in season use apple or pear instead
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Next Knife (Ages 6+)FREE SHIPPING ON FOOST PRODUCTS WORLDWIDE!
For kids in the kitchen with a bit more experience, this knife cuts food, not little helping fingers. Ages 6+, dishwasher and sibling safe. (For younger children, try Foost First Knife for ages 2+.) Try some of our recipes for kids in the kitchen! Contact us to discuss bulk and educational pricing. |
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