Porcupines with Veggie NoodlesIngredients750g lean beef mince
1 medium brown onion 1/3 cup basmati rice 1/3 cup finely grated Parmesan cheese ¼ cup finely chopped basil 1 egg, lightly beaten 1 carrot 1 zucchini 700ml bottle of passata (tomatoes) 1 cup chicken stock 4-6 extra zucchinis and carrots to serve Method
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Next Knife (Ages 6+)FREE SHIPPING ON FOOST PRODUCTS WORLDWIDE!
For kids in the kitchen with a bit more experience, this knife cuts food, not little helping fingers. Ages 6+, dishwasher and sibling safe. (For younger children, try Foost First Knife for ages 2+.) Try some of our recipes for kids in the kitchen! Contact us to discuss bulk and educational pricing. |
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