Mountain Bread NachosIngredientsNachos:
1-2 pieces Wholemeal Mountain Bread per person 1/3 cup grated low fat cheese Guacamole: 1 avocado 1 tablespoon light sour cream 1/2 lime or lemon, juiced fresh coriander, roughly chopped 1/4 teaspoon sweet paprika ½ clove garlic (optional) Bean Salsa: 125g can red kidney beans 125g can salt-reduced corn 1 medium tomato 1 red capsicum 2 teaspoons sweet chilli sauce MethodNachos:
Guacamole:
Bean Salsa:
Other IdeasFor an extra flavour hit, why not try adding a dash of sweet chilli sauce to your guacamole
For simplicity, use baked beans instead of the bean salsa |
Golden Rules
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First Knife (Ages 2+)FREE SHIPPING ON FOOST PRODUCTS WORLDWIDE!
A safe knife for little helping hands which cuts food, not little helping fingers. (For ages 6+, try the Foost Next Knife.) Try some of our recipes for kids in the kitchen! Contact us to discuss bulk and educational pricing. |
Vegetable NoodlerMake gluten-free carrot and zucchini noodles with the Microplane Spiral Cutter. Enjoy the noodles raw or blanched; veggie noodles are an easy way to increase your colours!
Veggie noodles can be used in place of noodles or pasta with any of your old favourite recipes! |