Lentil burgersIngredients1 x onion
1 x teaspoon cumin 2 x 425g lentils, drained 2 x wholemeal bread, toasted 1 egg 2 teaspoons sweet chili sauce 1 carrot, cut into chunks 1/4 cup coriander leaves oil, to fry mountain bread your favourite dip (hummus, tzatziki, yogurt/sweet chili mix) beetroot, fresh grated or tinned spinach pitted olives tooth picks Method
IDEA Try using a mixture of lentils and other beans |
Golden Rules
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Next Knife (Ages 6+)FREE SHIPPING ON FOOST PRODUCTS WORLDWIDE!
For kids in the kitchen with a bit more experience, this knife cuts food, not little helping fingers. Ages 6+, dishwasher and sibling safe. (For younger children, try Foost First Knife for ages 2+.) Try some of our recipes for kids in the kitchen! Contact us to discuss bulk and educational pricing. |
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